Antioxidative and digestion enzyme inhibitory activity of Ganoderma lucidum depends on the extraction solvent
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چکیده
منابع مشابه
The Innovation Research on the Extraction Technology of Ganoderma Lucidum
China is the birthplace of the Chinese Medicine. Ganoderma lucidum as a traditional Chinese treasure with Millenium history of medicinal herbs, its medical and health care functions have come to be known to the general public. With the development of technology, G. lucidum health food ceaseless emerges in large numbers. But G. lucidum health food differs in efficacy, component, and content; hea...
متن کاملAnticancer and Antibacterial Activity of Ganoderma lucidum
ISSN: 2319-7706 Volume 5 Number 10 (2016) pp. 891-909 Journal homepage: http://www.ijcmas.com Ganoderma lucidum is considered as one of the richest sources of natural antibiotics and various species of them inhibit the growth of a wide diversity of micro organisms. The pharmacological activities of Ganoderma lucidum, especially its intrinsic immunomodulating and antitumor properties have been w...
متن کاملTriterpenes from the spores of Ganoderma lucidum and their inhibitory activity against HIV-1 protease.
Two new lanostane-type triterpenes, lucidumol A and ganoderic acid beta, were isolated from the spores of Ganoderma (G.) lucidum, together with a new natural one and seven that were known. The structures of the new triterpenes were determined as (24S)-24,25-dihydroxylanost-8-ene-3,7-dione and 3 beta,7 beta-dihydroxy-11,15-dioxolanosta-8,24(E)-dien-26-oic acid, respectively, by chemical and spec...
متن کاملComparison between antioxidant activity and bioactive compounds of Ganoderma applanatum (Pers.) Pat. and Ganoderma lucidum (Curt.) P. Karst from Iran
Members of Ganoderma genus, belong to Basidiomycota, such as Ganoderma applanatum and Ganoderma lucidum have been noticed in traditional and modern medicine and pharmacology for their medicinal properties and bioactive compounds. The present study is undertaken to determine whether there is difference between chemical properties of G. applanatum and G. lucidum. The fresh mature fruiting bodies ...
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ژورنال
عنوان ژورنال: Korean Journal of Food Preservation
سال: 2018
ISSN: 1738-7248,2287-7428
DOI: 10.11002/kjfp.2018.25.1.124